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Click the links below to jump to various excerpts from Dr. Bernstein's Diabetes Solution. Most of the excerpts are more than one page in length and are filled with interesting facts and important knowledge from Dr. Bernstein. Enjoy them!

Foreword by Frank Vinicor, M.D., M.P.H.

My First 50 Years As a Diabetic
In this chapter, Dr. Bernstein tells the remarkable story of his life, including his self-discovered technique for controlling his blood sugars, recovery from over a half-dozen common diabetes-related conditions, and the conflict he encountered with the medical community which still doesn't believe it's possible. 
 
Before & After: 14 Patients Share Their Experiences
Much of it in their own words, 14 of Dr. Bernstein's patients tell the stories of their lives before trying his solution and the life-changing results they experienced as a result.
 
Chap. 1: Diabetes: The Basics
Diabetes 101, including the difference between Type I and Type II diabetes. As a Type I diabetic himself, Dr. Bernstein offers personal insight.

Chap. 2: Tests: A Baseline Measure of Your Disease and Risk Profile
 
Chap. 3: Your Diabetic Tool Kit: Supplies You Will Need and Where to Get Them
 
Chap. 4: How and When to Measure Blood Sugar
 
Chap. 5: Recording Blood Sugar Data: Using the GLUCOGRAF II Data Sheet
 
Chap. 6: Strange Biology: Phenomena Peculiar to Diabetes That Can Affect Blood Sugar  

Chap. 7: The Laws of Small Numbers
How exactly can you learn to predict your blood sugars? Dr. Bernstein answers the question in this chapter.

Chap. 8: Establishing a Treatement Plan: The Basic Treatment Plans and How We Structure Them  

Chap. 9: The Basic Food Groups, or Much of What You've Been Taught About Diet is Probably Wrong
Dr. Bernstein's reduces the complex "food pyramid" to three food groups, and warns how damaging the typical American diet can be to diabetics and nondiabetics alike.
 
Chap. 10: Diet Guidelines: Basic Treatment for All Diabetics
Prepare for some big surprises about the foods we've come to believe were really "sugar-free" and learn which types of foods Dr. Bernstein advocates in his diet plan for diabetics.

Chap. 11: Creating a Customized Meal Plan  

Chap. 12: Weight Loss--If You're Overweight
Scientific insight about why people become overweight, plus methods for you to lose weight the right way.

Chap. 13: Using Exercise to Enhance Insulin Sensitivity

Chap. 14: Oral Hypoglycemic Agents
Valuable knowledge about the various OHA's, including Dr. Bernstein's dosage regimens, benefits and some possible side effects.

Chap. 15: Insulin: The Basics of Self-Injection
 
Chap. 16: Important Information About Various Insulins
 
Chap. 17: Simple Insulin Regimens
 
Chap. 18: Intensive Insulin Regimens
 
Chap. 19: How to Prevent and Correct Low Blood Sugars
 
Chap. 20: How to Cope with Dehydrating Illness
 
Chap. 21: Delayed Stomach-Emptying: Gastroparesis
 
Chap. 22: Routine Follow-up Visits to Your Physician

Chap. 23: What You Can Expect from Virtually Normal Blood Sugars
Coming out of the dark...Dr. Bernstein offers hope for what physical and mental changes normalized blood sugars can do for you.
 
Appendix A: What About the Widely Advocated Dietary Restrictions on Fat, Protein, and Salt, and the Current High-Fiber Fad?
Dr. Bernstein answers with real-world, common-sense scientific analysis of why certain foods have been stressed as "good" and others as "bad" by the medical establishment.

Appendix B: Don't Permit Hospitalization to Impair Your Blood Sugar Control
 
Appendix C: Drugs That May Affect Blood Glucose Levels
 
Appendix D: Recipes for Low-Carbohydrate Meals

Appendix E: Foot Care for Diabetics
Foot-saving advice for diabetics, including a list of do's and don'ts to help keep you on your feet for years to come.

Glossary & Index

 
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Before & After:
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Mark Wade, M.D., is one of many physicians with diabetes. He is board certified in pediatric medicine. His lovely wife not long ago gave birth to their third child. His story has a number of parallels with my own.

"Dr. Bernstein's program turned my life around. Prior to meeting Dick Bernstein at age thirty-four, I had spent twenty-two years of my life as what I then considered a well-controlled insulin-dependent, juvenile-onset diabetic. I'd never been hospitalized for ketoacidosis [a serious condition caused by high blood sugar in combination with dehydration] or hypoglycemia [low blood sugar], had what I considered good circulation and nerve function, exercised daily, and ate pretty much whatever I felt like eating.

"However, cuts and lacerations took months or years to heal instead of days, and always left ugly scars. Once or twice each year, I would develop pneumonia that typically lasted four months and had me, without fail, out of school or work for two and a half months per episode. My mood swings went from kind and lovable to short-tempered, hotheaded, and uncaring four to five times daily, congruent with my routine blood sugar swings from high blood sugars (300 to 500) after meals to hypoglycemia (less than 50) before meals. This Dr. Jekyll/Mr. Hyde personality made me very unpredictable and unpleasant to be around, and came close to causing me to lose my wife and the closeness of family and friends. I was forced to eat my meals at exactly the same times each day in order to avoid life-threatening episodes of low blood sugar. Even so, I had to adjust my life around the inevitable periods of hypoglycemia. If I didn't eat, my life was in trouble, and unfortunately so were the people who had to interact with me when I was hypoglycemic. Most of the times those were the ones I loved most.

"My training as a physician, as an intern and resident, averaging 110 hours a week of work, was at times a nightmare, though I did it, trying to balance rounds, clinics, emergency room and ICU schedules, screening patients, long hours of reading, and an unreal demand on physical tolerance, emotional stability, and consistency that almost drove me to the breaking point. My mission was to be an excellent doctor, and I was, with a calm, cool demeanor which I presented externally, but inside I was a mess, and my interactions with my loved ones and close friends were horrible. I was an avid basketball player, jogger, and weight lifter, but despite doing these activities daily, I found my performance and endurance were usually modulated by my blood sugar—and was never really sure whether I would be able to perform for 10 minutes or 2 hours. In addition, despite my high level of exercise, 1 to 1 1/2 hours daily for twelve years, I was never able to develop a muscular or athletic body type, even though I worked hard at it.

"I was never a 'brittle' diabetic. I was always extremely conscientious about testing and exercising and eating and doctor visits, to the point that my friends thought I was neurotic. I was consistently following the conventional guidelines recommended to diabetics, and I thought I was a rather model patient. The problems that I described above, I had been led to believe, were a natural part of life for a diabetic. No one showed me that my life could be better, that I could control my diabetes rather than let my diabetes control me, that with recognition of a few principles that are really just common sense, a few extra finger sticks and a few extra injections and better control of my dietary intake—I could be in charge for real!

"Nine years ago, I met Dick Bernstein. Dr. Bernstein not only gave me the most complete, comprehensive, logical, reasonable, and informative teaching on diabetes that I have ever encountered, but his uniquely expert and comprehensive physical examination and testing illuminated for me the most accurate picture of my overall health and the subtle tolls that the previous management of my diabetes had permitted. Then with a personalized, comprehensive, tightly controlled but reasonable diet, exercise, and a blood sugar–monitoring plan, he put me in control of my diabetes for the first time. Sure, the diet plan, finger sticks, and 5 to 8 insulin injections a day for my program require a high degree of discipline and self-control, but it's doable, it works, and this comparatively small sacrifice brings me the freedom of lifestyle, quality of life, and longevity that nondiabetics take for granted.

"The results have been as follows: I can eat or fast whenever I choose. I plan my day around my activities rather than around my meals, have the ability to be much more flexible in my schedule and participation in activities, and now have the ability to adjust my daily activities easily to accommodate 'emergencies' or sudden changes in schedule—activities and adjustments that nondiabetics take for granted. Best of all, the wild mood swings have been eliminated and I'm sick much less often and less seriously."

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